Jelly candyHe ʻano meaʻai jelly, ka mea i hana nui ʻia me ka wai, ke kō a i ʻole ka starch sugar, i hoʻohui ʻia e nā mea hoʻohui meaʻai e like me nā mānoanoa, me ka ʻole a i ʻole nā mea maka e like me nā huaʻai a me nā huahana huaʻai, ka waiū a me nā huahana waiu, a hana ʻia ma o nā kaʻina hana. sol, blending, filling, sterilization, cooling, etc. Hoʻopaʻa loa ʻia ʻo Jelly e ka hana gel o gelatin. Hiki ke hoʻohana ʻia nā ʻāpana like ʻole e hana i nā huahana i hoʻopau ʻia me nā ʻano a me nā ʻano like ʻole.
Kaʻina hana:
1. Ka hoʻomākaukau ʻana i ka jelly
2. ʻO ka hoʻoheheʻe ʻana i ka wai jelly
3. Ka hoʻonohonoho ʻana o ka jelly
4. Demoulding a me ka hoʻonani
ʻO ka maikaʻi o ka jelly ka haʻahaʻa haʻahaʻa. Aneane ʻaʻohe protein, momona a me nā meaʻai ikehu ʻē aʻe. Hiki i ka poʻe makemake e hoʻemi i ke kaumaha a paʻakikī paha ke ʻai me ka ʻoluʻolu.
Hoʻohui ʻia kekahi pono ʻē aʻe o ka jelly i kekahi mau jellies e hoʻoponopono ai i ka flora intestinal, hoʻonui i ka bacteria maikaʻi e like me ka bifidobacteria, hoʻoikaika i ka ʻeli ʻana a me ka absorption, a hoʻemi i ka hiki o ka maʻi. Wahi a ka noiʻi, he mea maʻamau ka ʻai ʻana o ka hapa nui o ka poʻe Kina i ka meaʻai momona a me ka ikaika kiʻekiʻe ma mua o ka maʻamau i kā lākou ʻai i kēlā me kēia lā. He koho maikaʻi nō hoʻi e ʻai i ka jelly hou aʻe e hoʻomaikaʻi ai i ka ʻai ʻana inā ʻaʻole hiki ke hoʻohui ʻia nā mea kanu a me nā huaʻai i ka manawa.