Nā mea kanu no ka waiwaiHALEKA ANA,
"E hana i kekahi meaʻono āu e aloha ai"
1 Teaspoon Cidio Acid a me 2 mau papa i kēlā me kēia o ke kō a me ka wai (ʻoi aku a emi mai paha, e pili ana i kāu makemake)
3-5 hāʻule i nā meaʻai meaʻai (koho)
Flavoring (lemon extract,ʻano wai, exc) (lemon extract,ʻano o ka wai wai, ka wai.)
ʻO ka wai liʻiliʻi liʻiliʻi (ʻaʻohe nui ma mua o 10 cm kiʻekiʻe)
Noma
I loko o kahi pā liʻiliʻi, wela i ka wai i kahi boot.
E kāwili i ke kō, citric acid, flavoring, a me kaʻaiʻana i ka meaʻai ma kahi o ka waiʻokoʻa.
E hoʻohui i nā mea kanu mai ke kapa'ē aʻe i hoʻokaʻawaleʻia ka wai. E hoʻomoʻi nui i nā mea āpau a no ke kō a no ke kō a hiki i ke kīwī piha.
E kali no ke kāwiliʻana i keʻano ma mua o ka weheʻana mai ke ahi. Waiho ia ma kahi pahu spiray ma hope o kēlā. Hoʻohuiʻia, hoʻohana
Post Time: Def-09-2022